Regije
371 materijali
Rusija: Okrug Piy-Khem u Tuvi završava podizanje krumpira
Žetva je završena u jednom od ključnih okruga za krumpir u republici, dok se pripreme za zimu ubrzavaju diljem Tuve.
Rusija: u Astrahanskoj oblasti u tijeku je ručna berba krumpira
Oko 250 hektara zasađeno je krumpirom na specijaliziranoj farmi, a oko 45 radnika ručno bere urod.
Rusija: Irkutska regija bilježi veće prinose, žetva je na polovini
Uzgajivači u području Angare požnjeli su glavne usjeve s 230 000 hektara do 2. listopada, s prinosima većim od prošlogodišnjih.
Rusija: Čuvašija sakupila 74,000 tona krumpira dok se žetva bliži kraju
The republic’s growers have also collected 7,000 tonnes of open-field vegetables alongside a 754,600-tonne grain crop.
Rusija: Jakutija završava žetvu krumpira na 81% plana
Republika je prikupila 61,763 tone uz prosječni prinos od 11.1 tone po hektaru, čime je završena žetvena kampanja.
Karelija započinje sezonu berbe povrća i krumpira s ranim sortama i planovima za izvoz
The harvest season for vegetables and potatoes has officially begun in the Republic of Karelia, according to the region’s Ministry of Agriculture. Farmers are currently gathering early potato varieties such as ‘Queen Anna,’ ‘Aurora,’ and ‘ Gala ,’ along with zucchini and beets, with the largest volumes coming from the Sortavala and Olonets districts. This year’s total […]
Naivasha, 26.–30. listopada: zašto bi krumpirov biznis trebao letjeti u Keniju
The 13th World Potato Congress is not just another conference. It is the one venue where, once every two years, breeding, processing, machinery, science and public policy for the entire industry meet in a single place. In 2026 that place is Kenya. Here is the programme broken down by names, topics and numbers — so […]
Od startupa iz garaže do poljoprivrednog gospodarstva: Kako Srednja Azija uzgaja savršeni krumpir za rezanje
Join the International Potato Tour in Central Asia! We explore the “Kirby” agribusiness in Kyrgyzstan, which grew from frying chips in a garage in 1997 to a 200-employee enterprise. Discover the unique Issyk-Kul terroir, the “Napoleon” variety, and the agronomy behind producing 40 tons per hectare with only 350 mm of annual rainfall.
Od viška do povijesnog deficita: Ferdi Buffen analizira tržište i predviđa žetvu na Danu krumpira u Weuthenu 2026.
At the 36th traditional Weuthen Potato Day in Schwalmtal, Managing Director Ferdi Buffen presented a detailed analysis of the European potato market. Following last year’s need for a drastic “RESET” due to an oversupply crisis, the European potato industry has entered a new phase of challenges marked by severe drought and historically low yields. 2026 […]
Globalna transformacija kineske industrije krumpira: Strateški razvoj, tehnološke granice i izazovi modernizacije u okviru 15. petogodišnjeg plana (2026. – 2030.)
As China enters 2026, its potato industry is at the center of a massive structural overhaul. As the world’s largest producer and consumer, the country is transitioning from an volume-oriented growth model to a high-tech, intensive, and value-driven supply chain.1 This process coincides with the launch of the 15th Five-Year Plan (2026–2030), which prioritizes food […]
Strateška transformacija globalnog tržišta krumpira: Uloga Kine, tehnoloških inovacija i novih logističkih paradigmi u razdoblju 2024.–2035.
The global market for potatoes and deep-processed potato products has entered one of its most volatile and simultaneously transformational periods in its recent history.1 Amidst unprecedented overproduction in traditional agricultural regions, declining global prices, steadily rising production costs, and growing macroeconomic turbulence, a fundamental structural shift in trade flows is being observed.1 The epicenter of […]
Uzgoj krumpira u Azerbajdžanu: Strateška analiza potencijala, tehnologija i ljudskog faktora u kontekstu međunarodne turneje krumpira
The current state of the agricultural sector of the Republic of Azerbaijan is characterized by deep transformation, in which potato farming occupies one of the central positions. As part of the global project International Potato Tour , the Potatoes News team conducted a large-scale study in one of the country’s most significant agricultural hubs — the […]